产品说明
一般描述
The lactose standard 5% is solid standard, prepared gravimetrically from high-purity reagents. It is analyzed in an ISO/IEC 17025 and ISO guide 34 accredited calibration laboratory. Its water content of 5% is measured by the coulometric Karl Fischer oven method at 150℃ with an extraction time of 300 seconds, in accordance with ISO 760.
应用
Lactose standard 5% is used as a certified reference material (CRM) for both the coulometric and volumetric Karl Fischer water determinations, with or without the Karl Fischer oven. It is particularly suitable when the working medium used consists of solvents mixtures in which sodium tartrate dihydrate is slightly soluble. And it is used as an oven standard in the preferred temperature range of 140℃ -190℃.
特点和优势
包装
SKU-pack size numbers ending with a "3" are SmartChemicals with an RFID tag on the label for seamless data transfer to the instrument, e.g. xxxxxx1003 or xxxxxxx 4003. More information on www.sigmaaldrich.com/SmartChemicals
联系
Replaces: 1.12939.0010
分析说明
Water content: 5.00 - 5.20 %
Measurement method: coulometric according Karl Fischer
extended measuring uncertainly: +/- 0.05 %
法律信息
AQUASTAR is a registered trademark of Merck KGaA, Darmstadt, Germany
基本信息
经验(实验)分子式 | C12H22O11 · xH2O |
分子量 | 342.30 (anhydrous basis) |
EC索引号 | 200-559-2 |
产品性质
质量水平 | 300 |
agency | ISO 17025, 17034 |
产品线 | Aquastar® |
形式 | solid |
自燃温度 | 390 ℃ |
效能 | >10000 mg/kg LD50, oral (Rat) |
technique(s) | Karl-Fischer titration: suitable titration: suitable |
pH值(酸碱度) | 4.0-6.5 (20 ℃, 100 g/L in H2O) |
mp | 202 ℃ |
堆积密度 | 500 kg/m3 |
格式 | neat |
储存温度 | 15-25℃ |
安全信息
储存分类代码 | 11 - Combustible Solids |
WGK | WGK 2 |
闪点(F) | Not applicable |
闪点(C) | Not applicable |
SUPELCO